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Cornell University

3CPG

Cornell Center for Comparative and Population Genomics

News

August 6, 2025

The findings of a new study reveal how the current instructions for reconstituting powdered formula are ambiguous and can fail to protect against potentially fatal food-borne bacteria.

July 28, 2025

Each summer at Jones Beach State Park, Cornell Cooperative Extension Nassau County and partners engage more than 200 local kids, often from under-resourced communities, with marine wildlife and ecology, water safety and sustainability education.

July 28, 2025

Water resource managers are increasingly investigating removing dams to restore connectivity and improve aquatic habitats, water quality and fish passage. 

July 24, 2025

The Weill Institute for Cell and Molecular Biology at Cornell has selected eight outstanding graduate and post-doctoral students as recipients of this year’s Weill Institute Emerging Scholars Award. 

July 22, 2025

Insecticides added to cattle feed to combat flies “significantly lower” populations of dung beetles, which control flies naturally, new research finds.

July 21, 2025

LakeEffect, the first winter malting barley released by the Cornell Small Grains Breeding Program, produces high yields, is disease resistant and has a good malting profile, researchers in the School of Integrative Plant Science said.

July 21, 2025

Cornell has secured a 10-year, $10 million grant renewal to continue work aimed at spurring economic impact and job growth through applied research, development and commercialization of breakthrough technologies.

July 21, 2025

Juvenile and subadult bats may be the most likely to spread new coronaviruses to other species, according to a new Cornell study from the College of Veterinary Medicine.

July 17, 2025

Two types of parasites that often use deer as hosts, but rarely lead to illness in them, are much more problematic in moose, where they can cause many symptoms and be fatal.

July 16, 2025

Americans eat more romaine than any other lettuce. But it has been plagued by recurrent foodborne-illness outbreaks.